Cream of lobster and prawn

Ingredients: Fish stock (Water, rockfish), Lobster 4% (crustacean), prawns 4% (crustacean), onion, carrot, white wine, leek, bread, fried tomato sauce (tomato, extra virgin olive oil, sugar, and salt), rice, olive oil, and salt.

How to use: Pour the contents of the container into a pot and bring it to a boil for 1 minute.