Rockfish and piquillo pepper pudding
Ingredients: Rockfish 25% (fish), piquillo peppers 4% liquid cream, pasteurized egg, fried tomato sauce (tomato, extra virgin olive oil, sugar, and salt), salt.
How to use: Ready-to-eat product.
Ingredients: Rockfish 25% (fish), piquillo peppers 4% liquid cream, pasteurized egg, fried tomato sauce (tomato, extra virgin olive oil, sugar, and salt), salt.
How to use: Ready-to-eat product.